Ingredients :

1-2 eggs
1 cup steam rice
1 tbsp. pound garlic
2 tbsp. sesame
1 tbsp. plam sugar
1 tbsp. choped green onion
1 tbsp. shoyu
1 cup kimji
1 tbsp. oil

Preparation :

1.  Heat the oil add garlic, kimji then stir.
2.  Add plam sugar, shoyu, rice then stir.
3.  Put sesame, green onion on the top.

Ingredients :

150 g. sliced cucumber
150 g. cut radish
150 g. cut chinakohl
100 g. cut green onion
50 g. pound goat pepper
50 g. pound ginger
1 tbsp. salt
1 tbsp. sugar
1 tbsp. vinegar

Preparation :

1.  Mix all vegetable pour the water add salt live about 6 hrs.
2.  When done empty water then add goat pepper, ginger, sugar, vinegar live about 3-6 days.