Ingredients :

100 g. sliced pork
500 g. flat noodle
100 g. sliced cabbage
2 eggs
1 tbsp. tapioca
3 tbsp. sweet black soysauce
2 tbsp. oyster sauce
2 tbsp. sugar
2 tbsp. oil
1 cup water
1 tbsp. pound garlic

Preparation :

1.  Mix pork with oyster sauce, a bit sugar about 1/2 hr.
2.  Heat the oil add noodle, black sauce, egg then stir.
3.  Heat the oil add garlic and water.
4.  Add pork, cabbage, oyster sauce, sugar, egg, tapioca melt in the water pour to slow in the soup.
5.  Put noodle on the dish then pour soup on top.

Ingredients :

1/2 g. pork
1 cup dried garlic with oil
2 tbsp. oyster sauce
1 tbsp. pepper powder
1 tbsp. sugar
2 tbsp. fish sauce
2 tbsp. garlic powder and salt
1 tbsp. oil

Preparation :

1.  Marinate pork add fish sauce, garlice powder and salt, sugar, pepper powder, garlice with oil, oyster sauce 24 hr.
2.  Heat the oil add marinate pork then stir.
3.  Add water boil until get dry sprikle  dried garlic.
4.  Serve with steam rice, sticky rice.