Ingredients :

100 g. split meat balls
1 tbsp. red curry paste
1 tbsp. pound garlic
1 tbsp. leave basil
1 tbsp. oil
1 tbsp. slice chilli
1 tsp. sugar
1 cup coconut milk
1 cup. slice onion

Preparation :

1.  Heat the oil add garlic and chill, red curry paste then stir.
2.  Add onion, meat balls, basil, milk, sugar.
3.  Serve with steam rice.

Ingredients :

500 g. meat balls ( you can buy at chinese store )
2 tbsp. lime juice
2 tbsp. choped chilli
2 tbsp. choped garlic
1 tbsp. fish sauce
1/2 tsp. sugar
1 tbsp. hot water

Preparation :

1.  Mix all ingredients.
2.  Dig in the meat ballswith skewer then cut in stripes.
3.  Grill about 15 mins.
4.  Serve with dip spicey sauce. Eat with steam rice or serve as appetizer.

..for kid you can change go to sweet sauce.