Fried rice with pineapple and ham
Tuesday, February 10th, 2009
Ingredients :
1 piece choped pineapple
1 cup sliced ham
1 cup pea
1 tbsp. pound nut
1 tbsp. pound garlic
1 tbsp. choped green onion
1 tbsp. sliced parsley
1 tbsp. oyster sauce
1 tbsp. sugar
1/2 tsp. pepper powder
3 tbsp. oil
2 cups steam rice
Preparation :
1. Cut one side off the pineapple lenghwise to expose the in side.
2. Remove the inside fruit and cut the small dice.
3. Cook the rice.
4. Heat the oil add garlic, ham, pea, oyster sauce, sugar, pepper powder, nut, pineapple, rice.
5. Mix well then add green oinion, parsley.












