Ingredients :

100 g. salted crab
200 g. sliced papaya
2 tbsp. pound chilli
1 tbsp. plam sugar
1 tbsp. fish sauce
1 tbsp. lime juice
1 tbsp. pound garlic
2 tbsp. sliced pound tomato
2 tbsp. sliced pound brinal

Preparation :

1.  Put everything into the mortar.
2.  Soft pound then mix well.
3.  Test what’s ever you like.

Ingredients :

100 g. sliced corn
1 cup flour
1/2 cup water
2 cups oil
2 tbsp. sweet sauce

Preparation :

1.  Sliced corn then mix flour and water.
2.  Make a ball dip with flour.
3.  Heat the oil deep fry corn
4.  Serve with sweet sauce