Ingredients :

150 g. shrimp
50 g. ground pork
100 g. sliced baby corn
50 g. slcied onion
50 g. shiitake mushroom
1 tbsp. pound garlic
1 tbsp. oyster sauce
1 tsp. sugar
1/2 tsp. pepper powder
1 tbsp. oil

Preparation :

1.   Heat the oil add garlic, shimp.
2.   Add baby corn, onion, ground pork,shiitake mushroom, oyster sauce, sugar, pepper powder then stir.
3.   Serve with steam rice.

Tags: baby corn, shrimp, กุ้ง, ข้าวโพด, ผัด

This entry was posted on Wednesday, July 15th, 2009 at 8:14 pm and is filed under Menu for kids, Recipes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.