Ingredients :

100 g. ground pork
1 tbsp. pound garlic
1 tbsp. oyster sauce
1 tbsp. soysauce
1 tsp. sugar
1/2 tsp. pepper powder
2 tbsp. oil

Preparation :

1.  Marinate pork,garlic, sugar, soysauce, oyster sauce, pepper powder about 30 mins.
2.  Heat the oil make pork the ball deep fry.

Tags: ground pork, marinate, ทอด, หมูสับ

This entry was posted on Wednesday, June 3rd, 2009 at 7:32 pm and is filed under Menu for kids, Tips. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.