Ingredients :

100 g. crackling
1 tbsp. pound garlic
1 tbsp. oyster sauce
1 tbsp. pound chilli
1 tsp. sugar
1 cup basil leave
1 tbsp. oil

Preparation :

1.  Heat the oil add garlic and chilli, crackling then stir.
2.  Add basil, sugar, oyster sauce mix well.
3.  Serve with steam rice.

Tags: basil, crackling, stir fried, กระเพรา, กากหมู, ผัด

This entry was posted on Thursday, May 14th, 2009 at 7:59 pm and is filed under Recipes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.