Milked Thai tea smoothies
Ingredients :
50 g. tea leaf
190 g. sweetened condemsed skimmed milk
100 g. milk product for cooking and bakery
1/2 cup sugar
2 cups hot water
Preparation :
1. Boil water . Put tea leaf into the bag.
2. Pour the hot water into the bag (coffe filter) or you can make with coffe machene.
3. Add sugar and milklike a picture then stir.
4. Put the ice into the blender add Thai tea then turn on the blender until smooth.
5. Add the milk on the top.
Tags: milked, Thai tea, Thai tea smoothies, ชา, ชาเย็น, ชาไทย, ปั่น



