Milked Thai tea smoothies

 

 

Ingredients :

50 g. tea leaf
190 g. sweetened condemsed skimmed milk
100 g. milk product for cooking and bakery
1/2 cup sugar
2 cups hot water

Preparation :

1.  Boil water . Put tea leaf into the bag.
2.  Pour the hot water into the  bag (coffe filter) or you  can make with coffe machene.
3.  Add sugar and milklike a picture then stir.
4.  Put the ice into the blender add Thai tea then turn on the blender until smooth.
5. Add the milk on the top.

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